Low Carb Dark Chocolate Nuggets

I was shopping at Costco when I came across a bag of Dark Chocolate Nuggets costing me $11.50, I quite enjoyed them and thought I could make my own but low carb.  Its pretty crazy but I think I came up with a great duplicate of this Low Carb Dark Chocolate Nugget.

I hope you enjoy them.

So lets get started and I will show you how to make them!

2 tbls Chia seeds

1 cup coconut smiles

1/2 cup pumpkin seed

1/2 cup sunflower seeds

1 85% or higher dark chocolate bar (Lindt) 100 grams

1/4 cup coconut oil

1 tbls coconut flour

1/4 cup powdered erythritol

Melt chocolate, coconut oil, erythritol together in a double boiler. Add in the coconut flour and stir until completely mixed.

Remove from burner and add all the seeds and coconut smiles until mixed thoroughly.

Take a piece of parchment paper and lay on the bottom of a cookie sheet. Spread the chocolate mixture to cover the parchment paper and place in fridge until hardened.

Once hardened take a piece of parchment paper and start breaking up the chocolate into different size pieces.

Store in a air tight container in the fridge.

Servings:50

Yield: .4 net carbs

Stay healthy and live well!
Gayle