Low Carb Cabbage Roll Soup

This Low Carb Cabbage Roll Soup is a meal in itself, it has all the great flavors of traditional cabbage rolls, without all the fuss its almost like a chili, thick and very filling.
The cauliflower shredded is just like rice, such an amazing vegetable. .Using the jar of Peppetizer Roasted Red Pepper Spread and all the spices in the soup it gives you that kick. I like a little kick once and a while:)
Summer, Spring, Fall or Winter any season for this soup.

Lets get started!

1 1/2 pounds lean ground beef

small onion chopped

Sprinkle Herbamare Spice ( or salt and pepper)

6 Cups Chicken Broth or Beef Broth

4 cloves minced garlic

3 tsp dried oregano

2 tsp sea salt

2 tsp paprika

2 tsp onion powder

2tsp garlic powder

1 tsp pepper

1/2 tsp thyme

2 Tablespoons dried parsley

500 ml (17.6 fl oz) jar of Peppetizer Roasted Red Pepper Spread or can of tomatoes

1 medium shredded cauliflower (3 cups)

1 medium cabbage chopped

Cook your ground beef, herbamare and onions together,

Shred your cauliflower and chopped up your cabbage.

In a large pot add all ingredients cook until the cauliflower and cabbage is cooked.

Ready to serve:) Always better the next day or even the next!

Makes 16 cups

Yield: 3.4 net carbs

Stay healthy live well
Gayle